Joe Kelly is a community supported baker who produces organic sourdough breads and European style pastries on the island town of Enniskillen, County Fermanagh in Northern Ireland. 

He bakes from the loft of an converted stone-built grain store. This unique building which houses a cafe on its ground floor, has a quirky alleyway beside it where Joe sets out 'The Bread Table' on Saturdays at 10:30am.    

The Bread Table is where both locals and visitors to Enniskillen can buy European style pastries, such as Danish and croissants, real sourdough breads and talk with Joe about his products and process.

In addition to the 'Bread Table' Joe supplies bread  weekly to specialty and convenience shops throughout Enniskillen and the Fermanagh hinterlands.